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Black Tea
Black tea is the strong, classic side of loose leaf tea: full-bodied, naturally caffeinated and well suited to morning cups, milk, lemon or a clear brew.
Best for: breakfast, office tea, milk-friendly cups and classic tea drinkers.
Taste cues: malty, brisk, citrusy, honeyed, cocoa-like or smooth depending on the blend.
Brew guide: use freshly boiled water and adjust steep time for a softer or stronger cup.
