Strawberry Kiwi Iced Tea Spritz

This strawberry kiwi iced tea spritz is light, sharp and easy to make by the glass or jug. It uses Strawberry Kiwi loose leaf fruit tea as the base, then adds citrus and bubbles for a fresh warm-weather drink.

Ingredients

• 2 tablespoons Strawberry Kiwi loose leaf tea
• 500 ml freshly boiled water
• 250 ml sparkling water, chilled
• 1 tablespoon lemon or lime juice
• Ice
• Fresh strawberries, kiwi or mint, optional

Method

1. Steep the Strawberry Kiwi tea in freshly boiled water for 8-10 minutes.
2. Strain and cool, then chill in the fridge.
3. Fill glasses with ice and fruit.
4. Pour in chilled tea until each glass is two-thirds full.
5. Top with sparkling water and citrus juice, then stir gently.

Tea notes

Strawberry Kiwi is caffeine-free, fruity and bright, so it works well for afternoon drinks and picnic jugs.

Shop the tea

Make it with Strawberry Kiwi, or browse more herbal and fruit teas.

FAQ

Can I make it ahead?

Yes. Brew and chill the tea ahead, then add sparkling water just before serving.

Can I make it sweeter?

Add a little honey, agave or simple syrup while the tea is still warm.